ADDITION OF ORGANIC ACIDS AND LACTOBACILLUS ACIDOPHILUS TO THE LEGUMINOUS FORAGE CHAMAECRISTA ROTUNDIFOLIA IMPROVED THE QUALITY AND DECREASED HARMFUL BACTERIA OF THE SILAGE

This study aimed to investigate the effects of citric acid, malic acid, and Lactobacillus acidophilus (L) on fermentation parameters and the microbial community of leguminous Chamaecrista rotundifolia silage.Fresh C.rotundifolia was treated without any additive (CK), or with L (106 CFU/g fresh weight), different levels (0.1, Vinegar Cruets/Pourers

Aim: This study was conducted to determine the effects of CoQ10 supplementation on some liver enzymes in diabetes status.Materials and Methods: In the study, 38 healthy male Wistar Albino rats were 1405 Slim used.The rats were divided into five groups.The animals in group 1, group 2 and group 3 were received standard diet, standard diet plus IP 0,3

Exteriors Short-term load forecasting plays an important role in power system scheduling, optimization, and maintenance, but no existing typical method can consistently maintain high prediction accuracy.Hence, fusing different complementary methods is increasingly focused on.To improve forecasting accuracy and stability, these features that affect

The author considers actual and, despite the presence of a number of written medieval sources and a wide consideration of the topic in scientific literature, discussion questions about the Alans who were in the service of the Mongol Kaans and emperors of the Yuan dynasty, and about the time of the first appearance of the Alans in the Mongol service